French Coconut Pies
From the Kitchen of
Ronron1
Category:
Cakes & Pies
Servings:
Preparation Time:
Recipe Ingredients
2 sticks oleo(melted)
6 eggs(beaten)
2 T. vinegar
3 C. sugar
2 cans coconut
2 tsp. vanilla
1/2 C. milk
2 tsp. flour(level)
2 deep dish pie shells
Recipe Directions
Combine all ingredients and pour mixture into unbaked pie shell. Bake 1 hour at approximately 350.
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