1 cup sugar
1/3 cup margarine
2 eggs
1 1/2 cup mashed ripe bananas (3 to 4 med)
1/3 cup water
1 2/3 cup flour
1/2 tsp salt
1 tsp baking soda
1/4 tsp baking powder

Heat oven to 350*.  Grease bottom only of loaf pan.  Mix sugar and margarine.  Stir in
eggs until blended.  Add bananas and water; beat 30 seconds.  Stir in remaining ingredients
until moistened.  Pour into pan.  Bake until toothpick comes out clean, approximately
1 hour.