Chicken dishes
| Chicken
Vesuvio…….10.50 Chicken breast lightly breaded with white wine, lemon, garlic, green pepper and onion, served with potato wedges. |
Grilled
chicken breast……….9.95 Lightly marinated, grilled chicken breast, served with fresh vegetables. |
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| Chicken
Marsala……..10.50 Lightly marinated grilled chicken breast, served with mushrooms and Marsala wine sauce. |
Fried
chicken……………8.50 Battered one half chicken, deep-fried to crispy perfection. |
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| Chicken
Parmigiana………9.50 Breaded chicken breast topped with tomato sauce, mozzarella cheese and parmigiano. |
Chicken
Saltimbocca………. .10.50 Boneless breast, sautéed with prosciutto and sage in lemon wine sauce. |
Seafood dishes
| Deep
fried shrimp……..10.95 Six jumbo gulf shrimp fried golden brown. |
Stuffed red
snapper………9.95 Stuffed with crabmeat and shrimp.then baked |
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| Shrimp
Parmigiana………10.95 Jumbo breaded shrimp baked with tomato sauce and mozzarella cheese. |
Deep
fried cod…………7.95 Large portion of our battered cod ,deep fried golden brown. |
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| Baked
cod…………9.95 Fresh fillet of cod brushed with butter and wine. |
Catfish
fillet…………….9.50 Grilled or panfried,served with our vegetable of the day |
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| Orange
roughy………..10.75 Broiled New Zealand roughy , baked in wine and butter. |
Lobster
tail……MARKET
PRICE One half pounder,broiled. |
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| Swordfish
Portabella……..13.95 Grilled swordfish filled, topped with Portabella mushrooms. |
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| Canadian
Walleye……..11.95 Panfried or daked,served with fresh vegetables |
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| Shrimp
Dejonge………..11.95 Jumbo shrimp,baked in a wine and garlic,butter crumb casserole. |
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