5 cups Farina (Indian: Soji, Turkish: Irmik, English: Cream of Wheat)
2 cups Sugar
2 cups Plain Yogurt
1 tsp Baking Powder
1 tsp Vanilla Sugar
1/6 lbs Peanut
For syrup
4 cups Sugar
3 cups Water
1 tbls Fresh Lemon Juice
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Heat oven 350(F)
Whip sugar and yogurt.
Mix other ingredients.
Pour in to greased baking pan.
Bake until golden brown.
When done top it with chilled syrup.
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