Serves 12: 1 kg strawberries 1 kg apricots 500 g peaches 1 cantaloup 5 - 6 kiwifruit alternative to these fruits: 500 g blue grapes 2 - 3 pink grapefruits 500 g white grapes 3 - 4 bananas 3 - 4 pears ingredients you need every time: 200 g cut almonds 4 -5 tablespoons sugar some rum, if you want (about 80 ml) 0.5 l cream 0.5 l creme fraiche (sour creme with 30 % fat) ground Bourbonvanilla sugar Preparation: Cut the washed fruit in small pieces and mix with the cut almonds and a little bit sugar. Because all radio chemists know that alcohol is a good for prevention of radiation sickness, we put some rum in our fruitsalad for reasons of health. Now keep the salad cool for two or three hours. The vanillacream is prepared as follows: Stir carefully the creme fraiche under the whipped cream, add ground vanilla and sugar to the cream until it is sweet enough. If you have no original Bourbonvanilla, it can be substituted by vanillasugar. recipe by Christiane FranzBack to the list of our recipes