1/2 pint whipping cream
1 Tablespoon Lemon Juice
1 1/2 Tablespoons of Horseradish ... or more!
Dash of Salt
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Whip the whipping cream until it's quite stiff.
Blend in lemon juice, horseradish and salt.
Add more horseradish if you like it zippy!
This is a wonderful cold sauce to serve on corned beef or ham!
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