Malpua (Deep Fried Pancakes In Sugar Syrup)

Recipe By : Jay narayan Ghosh
Serving Size : 5 Preparation Time :0:45
Categories : Desserts

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------

250 Grams Sugar

125 Ml. Water

2 Nos Lime

250 Grams Flour

100 Grams Semolina

15 Ml. Ghee

250 Ml. Milk

10 Grams Fennel Seeds

120 Ml. Oil

* Make a sugar syrup.

* Add flour, ghee, milk and fennel seeds.

* Roll out like chappati into 4'' diameter.

* Heat oil in karai and fry the malpua, until brown an both yhe edges curl up crisply.

* Dip in syrup and can be served both hot or cold.