P.B.A - Pale Ale - colour light amber. some bitterness, full hop flavour and distinctive hop aromath,malty flavour and malt aromas. O.G. 1.048
P.D.A - Dark Ale - deep garnet colour. Hop bitterness, full complex malt flavours and aromas O.G. 1.048
Mammoth - Very full-flavoured strong ale. Well hopped, good hop aroma. Full-bodied malt floavours. Very dark amber/garnet colour O.G. 1.072
Pachyderm Stout - Irish style stout. very dark and full-bodied. Lots of hops. Although alcohol content is only about 3.8%, this is a very grunty stout
Special and Seasonal beers will be available from time to time depending on my creative energy!

P.B.A. and Mammoth are dry-hopped in the secondary fermentaion/conditioning stage. All ales are naturally conditioned - i.e. not by external addtion of CO2

Awards - Winner English Style Ales '95 & '96 N.Z. Beer Festivals.
Top beer of '95 Festival (P.B.A.)
Mammoth, 3rd @ these Festivals.
Mammoth - gold medal @ Wellington Beer Festival 1997 (Michael Jackson)

I have two batch sizes - 225litres (the original equipment) and 1270 litres.
Brewer,owner,operator,engineer and brewery designer and builder - Roger Pink
Pale Malt - mostly from New Zealand, Coloured Malts mostly from from Britain (plus some of my own) Hops from New Zealand.

Hours 10:30am - 6:00pm (closed Sunday and Tuesday). Bottle,flagon and keg sales - brewery only
Future plans are for a cafe and beer tasting room
 

 

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