MMMMM----- Recipe via Meal-Master (tm) v8.05 Title: French Toast With A Peel Categories: Dam, Rs, Low-cal, Breakfast Yield: 1 Servings 1/2 Banana; very ripe, peeled 2 tb Milk; non-fat 1/2 ts Vanilla 1/2 ts Cinnamon 1 Egg 2 sl Whole wheat bread 2 tb Sour cream 1) Pre-heat oven to 350 degrees 2) In a blender, puree all ingredients except bread. 3) Pour into a shallow dish. Dip bread into mixture until evenly coated, using all of mixture. 4) Arrange slices on a non-stick baking sheet. Bake 15 minutes. 5) Serve, garnished with sour cream. Menu: French Toast With A Peel 3/4 cup non-fat milk Deal A Meal Cards: 2 bread 1 meat 1 dairy 1 fat 1 fruit From the Richard Simmons Deal A Meal Cookbook, 1989 Typed for Meal Master by Susan Grabowski 10\1\97 MMMMM