* Exported from MasterCook * Beef Fajitas Recipe By :Neil and Sherri Arvin Serving Size : 2 Preparation Time :0:00 Categories : Beef Foodmover Main Dish Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 6 oz Steak -- lean 1 sm Green pepper 1 md Red pepper 1 md Onion 4 sm Flour frajitas (4") 1 t Paprika 1/2 c Salsa 1) Cut meat and vegetables into strips. 2) Spray a medium sized skillet with no-stick cooking spray and heat over medium-high heat until hot. 3) Saute steak on medium heat until brown. 4) Add vegetables. Turn up heat to medium high and cook while stirring constantly. 5) Add pepper and paprika. Cook until vegetables are tender. Serve on tortillas. FM/DAM counts: 2 meat, 2 veg, 2 starch Nutrition information per serving: Calories 320, protein 25 g, Carbohydrate 44 g, total fat 5 g, sodium 874 mg Typed for MealMaster December 21, 1999 by Susan Grabowski FoodMover recipe by Neil and Sherri Arvin - - - - - - - - - - - - - - - - - - - Nutr. Assoc. : 0 0 0 0 0 0 0