* Exported from MasterCook * Blueberry Bran Muffin Recipe By :Kelly Thibeault Serving Size : 12 Preparation Time :0:00 Categories : Breakfast Foodmover Cookbook Muffins Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 cup whole wheat flour 1/2 cup old fashioned rolled oats 1 cup unprocessed bran 1 tablespoon baking powder 1 tablespoon honey 2 tablespoons dark molasses 1 cup mashed very ripe bananas 1 cup skim milk 1 egg 2/3 cup blueberries Preheat oven to 400ºF. Spray muffin tin with non-stick cooking spray or line with paper muffin cups. In a large bowl add all ingredients except blueberries. Mix well. Fold in blueberries. Pour into prepared muffin tin and bake for 20 minutes. Source: "Richard Simmons FoodMover Cookbook - page 5" Copyright: "1999" - - - - - - - - - - - - - - - - - - - FoodMover windows to close per serving: starch 1 extra 1 calories 107 protein 4g carbohydrate 23g total fat 1g sodium 84g Why don't we close any fruit windows? That 1 cup of banana and 2/3 cup of blueberries don't add up to a whole fruit when split into 12 portions, so I put it in as an extra. Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0