Chocolate Tofu Ice Cream
From the Kitchen of
vegiemama
Category:
Vegetarian & Vegan
Servings:
10 cups
Preparation Time:
Recipe Ingredients
2 lbs. soft tofu
2 cups soymilk
1 cup oil
2 cups sugar
1/2 cup cocoa powder
2 T. vanilla
1/4 tsp. salt
Recipe Directions
Blend in a blender in four equal parts until smooth and creamy.
Freeze in a home hand-operated or electric ice cream maker and serve.
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