Ingredients
- 1 serving cooking spray (5 one second sprays)
- 1 package devil's food cake mix, unprepared, use a 1 lb, 2.2 oz box
- 2 Tbsp reduced-calorie margarine
- 2 Tbsp water
- 2 large egg whites
- 1 large egg
- 1/2 cup semisweet chocolate candy, chunks
Directions
- Preheat oven to 350ºF. Coat a large baking sheet with cooking spray.
- Combine cake mix, margarine, water, egg whites and egg in a large mixing
bowl. Beat on low speed until blended and smooth; fold in chocolate chunks.
- Drop batter by heaping tablespoons, 2 inches apart, onto prepared baking
sheet. Bake until puffed up and dry to the touch, about 10 to 12 minutes.
Transfer to wire racks to cool completely. Yields 1 cookie per serving.
Serves | 24
POINTS per serving | 2
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