Crackle Spice Drops

Ingredwients

• 1/2 cup reduced-calorie margarine, soft
• 1/2 cup unpacked brown sugar
• 1 large egg
• 1 Tbsp vanilla extract
• 2 cup all-purpose flour
• 1/2 tsp baking soda
• 1/4 tsp table salt
• 1 Tbsp pumpkin pie spice
• 1/4 cup powdered sugar

Directions

1. Preheat oven to 375°F.
2. In a mixing bowl, on medium speed, beat margarine with brown sugar until creamy. Add egg and vanilla extract; beat until light and fluffy. Stir in flour, baking soda, salt and spice.
3. Roll rounded teaspoonfuls of dough into powdered sugar to coat. Place onto baking sheet. Bake until golden, about 7 to 8 minutes. Yields 1 cookie per serving

Serves | 36
POINTS per serving | 1

Print as 3x5 or 4x6

Copyright © 2001-, Robert F. Hutchison & Terry Muse
Revised: March 29, 2002
URL: http://world_class_recipes.tripod.com
Contact: Terry Muse