Ingredients
- 1/4 cup regular egg substitute
- 1/4 cup matzo meal
- 1/2 small onions, chopped
- 1 tsp table salt
- 1/4 tsp black pepper, ground
- 3 large uncooked potatoes
- 1 large sweet potatoes
- 1 serving cooking spray (5 one second sprays), or enough to coat baking
sheet and pancakes
Directions
- Heat oven to 500°F. In large bowl combine egg substitute, matzo meal,
onion, salt and pepper.
- In processor grate potatoes through feed tube. Squeeze out any excess
moisture. Combine with egg mixture. (Note: Do not grate potatoes ahead of
time.)
- Coat baking sheet with cooking spray. Place twelve 1/4 cups of pancake
mixture on sheet; coat with cooking spray. Bake until pancakes are crisp, 30
minutes, turning over after 15 minutes.
Serves | 12
POINTS per serving | 1
|