Southwestern Turkey Sandwich

Ingredients

• 1/4 cup reduced-calorie mayonnaise
• 2 Tbsp cilantro, fresh, chopped
• 1/2 tsp lime zest
• 2 tsp fresh lime juice
• 1/2 tsp ground cumin
• 1/4 tsp table salt
• 1/8 tsp ground red pepper
• 8 slice mixed-grain bread
• 8 oz Farmland Smoked Turkey Breast, or equivalent item
• 8 piece lettuce
• 2 medium tomatoes, thinly sliced

Directions

1. Combine mayonnaise, cilantro, lime zest and juice, cumin, salt and pepper together in a small bowl.
2. Spread 1 tablespoon of the mayonnaise mixture on each of 4 slices of bread. Layer each with 2 ounces of turkey, 2 lettuce leaves and a few tomato slices. Cover with remaining bread slices and serve.

Serves | 4
POINTS per serving | 5

Print as 3x5 or 4x6

Copyright © 2001-, Robert F. Hutchison & Terry Muse
Revised: March 29, 2002
URL: http://world_class_recipes.tripod.com
Contact: Terry Muse