Zupa Grzybowa
(Mushroom Soup)
Shared by Iara

2 qt. vegetable stock
6 large dried mushrooms
1 cup chopped fresh mushrooms
Dill or parsley

Soak dried mushrooms overnight. Simmer dried and fresh mushrooms in vegetable stock for 1 hour. Take out mushrooms, cut into strips and put back into the pot. Add some parsley or dill.