River Sage Restaurant
4651 South Highway. 73 Evergreen 674-0381
BREAKFAST
Sioux Indian Skillet Bison, onions, spinach, corn and prairie herbs served over savory potatoes ~ $5.95
Evergreen Omelette Canadian turkey bacon, green peppers, onions, and cheese with 3 fluffy eggs ~ $5.50
Swiss Granola Cakes Homemade granola buttermilk pancakes topped with blueberries, bananas, fresh fruit and creamy yogurt ~ $5.50
Fruit Crisp Seasonal fruit baked under a crisp oat and nut topping sweetened with fruit juice ~ $3.95
BRUNCH
Steak and Eggs 6 oz. natural steak with 2 eggs any style ~ $7.50
Fresh Rocky Mountain Trout Lightly seasoned and broiled to perfection with 2 eggs any style and savory potatoes on the side. ~ $7.50 ~
Eggs Benedict Sage refinement of a traditional favorite with authentic Hollandaise sauce and Canadian turkey bacon ~ $6.50
Sage's Vegetarian Dazzle Croissant layered with herbed spinach, broiled cheeses and 2 eggs any style ~ $5.95
LUNCH
Jerk Chicken Breast Sandwich Boneless chicken breast marinated and grilled with zesty Island chilies and spices ~ $6.25
Bubbly Florentine Creamy spinach and mushrooms served open faced with tomatoes and broiled cheeses over toast. ~ $6.25 ~
Sesame Grilled Chicken Salad Slices of grilled chicken served on a bed of fresh greens and vegetables with balsamic vinaigrette. ~ $6.95 ~
Southwestern Peasant Meal Healthful combination of black beans, quinoa, spicy pinto beans and Spanish rice served with a tortilla and salsa ~ $5.95
DINNER
Teriyaki Grilled Salmon Fresh fillet grilled with garlic teriyaki marinade ~ $13.95
Trout LaSalle Rocky Mountain trout broiled with a white wine-dill marinade and topped with sautéed mushrooms. ~ $11.95 ~
Pasta Con Pollo Strips of chicken sautéed in olive oil, garlic, bell pepper and onions, seasoned with white wine, lemon and herbs, served over pasta ~ $10.95
Indonesian Beef Sauté Strips of beef seared with vegetable, rice and spicy Gado Gado sauce ~ $10.95
Please note ~ prices & selections are subject to change
