1/4 lb. butter
Cream butter and sugar, add egg. Mix well, then slowly add milk and vanilla.
1 cup sugar
1 egg
1 cup warm milk
1 tbsp. vanilla
2 cups flour
1/2 tsp. salt
1/2 tsp. baking soda
1 1/2 tsp. baking powder
1 cup coarsely chopped cranberries
1/2 cup chopped nuts
Sift flour, salt, soda and baking powder together and add to first mixture. Then fold
in chopped cranberries and nuts.
Bake in a greased and floured loaf pan for 1 hour at 350*F.
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