Mix ingredients, in order given, in bread machine. Use dough cycle.
After cycle is finished, shape into a moderately flat mound (not too flat)
and place on oiled baking sheet Brush the top with olive oil, sprinkle
with salt and more rosemary and allow it to rise for one hour, or until
doubled. Bake at 375° for 20-25 minutes.
Serve warm. Place some olive oil in a saucer or plate and grind
black pepper in it. Tear the bread with your hands and dip it in
the olive oil. DELICIOUS!
