Cream the shortening, butter and sugar well. Add one egg at a time – beating well. Sift flour and salt. Add alternately with orange juice and vanilla. Pour into a tube pan. Bake at 325F degrees until done when tested with a toothpick or cake tester.½ cup shortening ½ cup butter (don’t substitute) 1 2/3 cups sugar 5 Tbsp. Orange juice 2 cups flour 5 eggs ½ tsp. Salt 1 tsp. Vanilla
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