| 1/3 cup melted margarine | 16-18 chicken pieces |
| 3/4 cup honey | 3-4 tsp curry powder |
| 1/2 cup prepared mustard | 2 cans mushrooms |
| Drain only 1 can of mushrooms. Combine all ingredients for sauce and pour over chicken pieces in pan. Bake at 325 degrees for 1 1/2 to 2 hours, turning every 30 minutes. |