Wheat Mix-Quick

16 cups flour (white or whole wheat)
1 1/2 cups instant powdered milk
1/2 cup baking powder
2 Tbs. salt
1 1/2 cups butter*

Mix all dry ingredients in a bowl.   Cut in butter  until mixture is fine and crumbly.  
Store in a tightly closed container in a cool, dry place, preferably the refrigerator. 
Use like the commercial brands.

*You can use shortening if you want to, but I never use it.  Shortening and margarine
are partially hydrogenated - the worst kinds of fat you can eat.



Buttermilk Mix-Quick

16 cups flour
2 cups buttermilk powder
1/4 cup baking powder
1/4 cup baking soda
1 Tbs. salt
1 1/2 cups butter (see *note above)

Mix dry ingredients in a bowl.  Cut in butter.  Store in cool, dry place - refrigerator
is best.

WELCOME HOME! - Mix-Quick Recipes

Recipes to use your Mix-Quick basic mixes