Heat oven to 350 degrees. Coat a 9x13 cake pan w/ olive oil, then dust w/ rice flour. Combine dry ingredients in large bowl. Add eggs, milk, oil and vanilla. Beat on med speed 2 minutes. Stir in boiling water (batter will be thin) Pour into pan, bake about 40 minutes.
Frosting
3 1/2 cups confectioners sugar
1/2 cup peanut butter
2/3 cup cocoa
1 1/2 cup milk substitute
1 tsp vanilla
Beat all ingredients, adding milk substitute as necessary.
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