Company Baked Beans
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1/2 lb. bacon
1 c. finely chopped celery
3 c. finely chopped onion
3 lb. ground beef
2 cloves garlic minced
2 can baked beans 29 oz. ea.
1 1/2 c. catsup
3 Tbsp. prepared mustard
2 beef bouillon cubes
2/3 c. boiling water
salt & pepper to taste
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Fry bacon slices in skillet. When crisp remove from
pan. In drippings sauté
celery and onion. Set aside. Drain excess grease.
Cook ground beef with 2 cloves garlic, until meat is brown.
Drain grease.
combine 2 cans baked beans ( like B$M) and the onion
and celery and
ground beef with catsup and mustard and salt and pepper
to
taste and 2 beef bouillon cubes dissolved in the boiling
water. Add bacon,
crumbled. Bake 1 hour and 15 min at 375. Can be made ahead
and
baked at the last minute.
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Former guests are still talking about this one!
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