Chocolate Fondue
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2 lb. dark Baker's chocolate
1/2 c. sugar
1 Tbsp. vanilla
1/2 c. milk
1/2 c. rum
3 qt. fresh strawberries
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Melt chocolate. Combine all ingredients except straw-
berries. Put sauce in fondue pot. Wash strawberries but leave
stems on. Place bowl of strawberries beside fondue pot and
step back quickly as your guest stampede to the table.
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