Orange Chocolate Balls

Source: Ladies Home Journal

Yield: 50 Cookies

Prep. Time: 30 min.

Ingredients: 
6 Oz. Chocolate Pieces (Semisweet)
3 Tbs. Corn Syrup (Light)
1/2 Can (Small) Frozen Orange Juice Concentrate
2.5 Cup Vanilla Wafers (Crushed)
1 Cup Pecans (Crushed)

Instructions:
1. Melt chocolate chips in medium pan over low heat.
2. Stir in 1/2-cup sugar, corn syrup and juice.
3. Combine cookies and nuts in bowl stir in chocolate mixture.
4. Shape into 1-inch balls and roll in sugar.
5. Store in container at room temperature for 1 week before serving.

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