The Tripod Recipe Builder
Breads Beer Rolls
From the Kitchen of backdraft_smokers

Category:
Breads

Servings: 6
Preparation Time: 30 minutes

Recipe Ingredients

2 1\2 Cups Bisquick
1 Can of Beer
2 Tbsp Sugar



Recipe Directions

Mix all ingredients until you have a real smooth
batter. Spoon into a well greased muffin tin.
Fill only about 2\3 full, they are really going
to rise. Bake at 375 degrees F. until golden brown.

These will taste a lot like yeast rolls and will
not taste like beer.



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