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Armenian Nutmeg Slice
Ingredients
 | 1 cup plain flour |
| 1 cup self raising flour |
| 125g butter |
| 1 1/2 cups brown sugar |
| 1 cup milk |
| 1 teaspoon bicarb soda |
| 1 egg |
| 1 teaspoon nutmeg |
| 1/2 cup of chopped walnuts (or pecans) |
Method
| Rub butter into flour, and then add sugar. |
| Divide the mixture into two |
| Press half the mixture into base of square lamington tin. The back of a spoon will be helpful |
| To the other half, add milk, soda, egg and nutmeg. |
| Mix together and pour over the base. |
| Sprinkle nuts on top |
| Bake at 180 deg C for 30 - 40 minutes. |
[Submitted by LR]
I found this recipe at Cookings: https://members.tripod.com/cookings_oz
