Toronto
Star
February
7, 2002 Thursday Ontario Edition
Insulin
inquiry urged
Prithi
Yelaja
Safety
of synthetic product called into question
A
group representing Canadian diabetics is calling for a public inquiry
after uncovering reports of eight deaths and 465 adverse drug reactions
linked to genetically engineered insulin.
The
Society for Diabetic Rights held a news conference in Ottawa yesterday and
demanded that Health Canada ensure greater access to an older form of
insulin derived from pork and beef. There have been only nine reports of
adverse reactions to pork insulin, and none to beef insulin.
The
information on the deaths and adverse reactions was obtained under federal
access to information law, said Colleen Fuller, the society's
spokesperson.
"Over
the last year, we?ve spoken to over 250 people across the country who have
had serious problems with this type of insulin. The previous health
minister, Allan Rock, swept our concerns completely under the rug."
A
Health Canada spokesman said that synthetic insulin products are as safe
and effective as insulin from animal sources.
"They
have an excellent safety record with over 200,000 Canadians using them
daily to manage their diabetes," said Andrew Swift.
"Assuming patients take injections twice per day, there are 400,000
doses of synthetic insulin administered each day or 146 million doses per
year",, he added.
"The
synthetic insulin includes a product warning that some patients have
reported the early warning symptoms of hypoglycemia, which occurs when
blood glucose levels fall below normal, were less pronounced than for
animal insulin, Swift said. However, it's hard to pinpoint...whether it's
the synthetic insulin that caused (these reactions) or some other
factor."
In
the United States, there have been 92 reported deaths and 4,000 adverse
reactions reported by diabetics using synthetic insulin, which was
introduced in 1982.
Although
most diabetics can use it without a problem, the society says a
significant minority experience serious reactions including hypoglycemia
unawareness, convulsions, seizures and insulin shock.
"The
effects of hypoglycemia and loss of warnings on the lives of some
diabetics and their families can be enormous," said John Hunt, a
former head of the Canadian Diabetes Association.
Canadian
Press
February
7, 2002
Synthetic
insulin as safe as animal-based product, says Health Canada
OTTAWA
(CP) -- Studies and clinical trials have repeatedly shown that synthetic
insulin is as safe for diabetics as insulin derived from animals, says
Health Canada.
The
federal department responded Wednesday to concerns raised Tuesday by the
Society for Diabetic Rights.
Health
Canada has received 465 reports of adverse reactions -- including eight
deaths -- linked to synthetic insulin, says the group representing
diabetics. The serum is derived from human material and has been available
since 1982.
Although
most diabetics can use synthetic insulin without a problem, the society
says a significant minority experience serious reactions including
hypoglycemia unawareness, insulin shock and seizures.
Hypoglycemia
unawareness desensitizes diabetics to low blood-sugar levels. It?s one of
the most serious hazards of insulin therapy.
Citing
data obtained under access to information law, the society called for a
public inquiry. It says Health Canada has failed to adequately publicize
the dangers of synthetic insulin.
But
Andrew Swift, a spokesman for the department, says tests on synthetic or
genetically engineered insulin have shown no significant jump in adverse
reactions over animal-based insulins.
"In
fact, synthetic insulin users avoid immune responses that can be triggered
by the animal-based products", Swift said.
"Product
literature warns patients that some may experience hypoglycemia
unawareness, he added. It's a potential problem with all insulins, and
it's difficult to tell if an adverse reaction is caused by the serum or
the diabetes itself", Swift said.
Colleen
Fuller, a spokeswoman for the society, wasn't satisfied. "Information
collected by the group suggests there are about five times as many adverse
reactions with synthetic than animal insulin", she said. "Health
Canada doesn't know what's going on. I don't accept that they're going to
say this is not alarming."
The
society cites a case in which a 21-year-old woman, Kristine Spanks,
suffered seizures and brain damage after switching to synthetic insulin.
Fuller
is also concerned that animal-based insulin has been increasingly
difficult to obtain, although it's still available. The society is pushing
for more choice.
Health
Minister Anne McLellan said she's aware of the concerns about synthetic
insulin.
"I
do want to reassure members of this House that in fact animal insulin
continues to be available in this country," she told the House of
Commons. "Both pork and beef insulin are offered through Health
Canada's special access program", Swift said. About 200,000 Canadians
use insulin at least twice a day.
Canadian
Press
February
6, 2002
Eight
deaths linked to synthetic insulin
By
DENNIS BUECKERT -- Canadian Press
OTTAWA
(CP) -- A group representing diabetics says Health Canada has received 465
reports of adverse reactions -- including eight deaths -- linked to
genetically engineered insulin.
Colleen
Fuller, a spokeswoman for the Society for Diabetic Rights, says the
department has failed to deal with the issue and a public inquiry is
needed. Fuller said the information on adverse reactions was obtained
under federal access to information legislation but has not been
publicized by Health Canada.
"We
are talking to people who have been hospitalized in comas, they're having
seizures," said Fuller in an interview. "Their doctors say
there's no record of these types of problems and the reason they say that
is because Health Canada is not issuing this information. Nobody knows
about it."
Genetically
engineered insulin, also referred to as synthetic insulin, was introduced
in 1982.
No
comment was available from Health Canada on Tuesday, but an official
promised a response by Wednesday.
The
Society for Diabetic Rights says insulin produced from animal sources has
been increasingly difficult to obtain although it is still available.
Although
most diabetics can use synthetic insulin without a problem, the group says
a significant minority experience serious reactions including hypoglycemia
unawareness, insulin shock and seizures.
Hypoglycemia
unawareness is a condition in which diabetics can?t feel their low blood
sugars. It?s one of the most serious hazards of insulin therapy.
"The
effects of hypoglycemia and loss of warnings on the lives of some
diabetics and their families can be enormous," John Hunt, a former
head of the Canadian Diabetes Association, said in a news release.
"These
effects are often totally ignored by many health care professionals and by
Health Canada," said Hunt, a B.C. endocrinologist who specializes in
diabetes.
The
society cites a case in which a 21-year-old woman, Kristine Spanks,
suffered seizures and brain damage after switching to synthetic insulin.
Her mother believes the synthetic insulin was to blame. The society is
pressing for a broader choice of insulin products in Canada.
Globe
and Mail
February
6, 2002
Diabetics
Demand Insulin Safety Probe
Andre
Picard
A
group of diabetics and their physicians are calling for a public inquiry
into the safety of insulin, saying that newer, genetically engineered
products are sickening and perhaps even killing Canadians.
They
are also demanding that Health Canada ensure that an old-fashioned form of
insulin, derived from animals, be made more widely available.
"In
the last year, I've spoken to about 250 people who've had serious
reactions to genetically engineered insulin," said Colleen Fuller, a
spokeswoman for the Society for Diabetic Rights.
In
fact, using the access-to-information law, the new group has discovered
that eight Canadians had died after taking synthetic insulin as of
January, 2001. Another 465 people had adverse reactions. By comparison,
only nine diabetics reported adverse reactions to pork insulin, and none
to beef insulin.
In
the United States, there have been 92 reported deaths, and 4,000 adverse
reactions reported by diabetics using synthetic insulin. (This
report was for a 12 month period.)
"Most
doctors and health professionals are unaware of the high number of reports
linking serious adverse reactions to synthetic insulin because Health
Canada maintains a veil of secrecy," said Brenda Johnson, another
member of the society. She switched to pork insulin after lapsing into a
coma while using synthetic insulin.
"When
diabetics tell their doctors they're having problems, they're dismissed
out of hand. Not only are doctors unaware that many other people are
having the same problems, but they don't know that animal insulin is a
safe and available alternative," she said.
Ms.
Johnson said the group feels a public inquiry is justified because there
has been an absence of monitoring of the drug's safety after it was
approved by Health Canada. She said this is unacceptable, particularly
given the fact that insulin was the first genetically engineered
medication ever approved for use in humans.
The
Society for Diabetic Rights will formally call for an inquiry at a press
conference Wednesday on Parliament Hill.
There
are about two million diabetics in Canada, about 220,000 of whom are
insulin-dependent. Insulin replaces a hormone that is usually produced by
the pancreas for people whose bodies do not manufacture it naturally;
without insulin, diabetes is potentially fatal.
John
Hunt, an endocrinologist and former head of the Canadian Diabetes
Association, said that most diabetics can use genetically engineered
insulin without incident, but a significant minority suffer from adverse
reactions.
He
said the most common problem is hypoglycemia unawareness, a condition in
which diabetics lose their ability to feel that their blood sugars are
low. This can lead to confusion, an inability to concentrate and insulin
shock, in which a person can slip into a coma and die.
"The
effects of hypoglycemia and loss of warnings on the lives of some
diabetics and their families can be enormous," Dr. Hunt said. He
continues to treat a number of his patients with animal insulin.
Synthetic
insulin was introduced to Canada in 1982. In 1995, one of the two major
insulin manufacturers, Novo Nordisk, withdrew all its animal insulin from
Canada, leaving diabetics with no choice. Eli Lilly, the other major
insulin maker, stopped selling beef insulin in 1999, and makes a limited
amount of pork insulin available for import.
The
manufacturers insist that the products are safe. Genetically engineered
insulin is cheaper to produce, and drug makers say it is safer because
there is no risk of patients contracting animal diseases. A study
commissioned by the British Diabetics Association, however, found that
about 10 per cent of users of synthetic insulin do not tolerate the drug
well.
Maureen
Schug blames synthetic insulin for the severe brain damage suffered by her
21-year-old daughter, Kristine Spanks. The young woman had been able to
control her diabetes throughout her life but shortly after she was
switched to synthetic insulin, she began experiencing severe and
unexpected low blood sugar that caused her to black out.
On
Jan. 27, 2000, she began having seizures and lapsed into a coma, a
condition attributed to dangerously low levels of blood sugar. "We
were told that the switch to synthetic insulin would be nothing," Ms.
Schug said. "It wasn't supposed to be anything different, but it
was."
Don
and Sue Munro also blame synthetic insulin for the death of their
24-year-old daughter, Janna. She died on Nov. 12, 2001, at age 15.
Mr.
Munro said that only three months after his daughter was diagnosed as a
diabetic, she began experiencing severe seizures and blackouts, and then
she died. He blames the synthetic insulin.
Mr.
Munro is angry and demanding an inquiry because he was told by doctors
that there was no alternative medication. "We were told by a number
of endocrinologists that animal insulins were no longer available and
would not work. Subsequently, she died."
On
Tuesday, members of the group visited a number of MPs and senators, and
some members of the Senate committee on health promised to look into the
safety of synthetic insulin.
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