THE ADVANTAGES AND RISKS OF GENETIC ENGINEERING
With the rapid advancement in genetic engineering, it has brings us a lot of advantages to our life. It has help to increase the production of food, repair a genetic defect, and a lot more advantages that cannot be counted.
Nevertheless, it also brings adverse effects to us. So far scientists know of no genetic harms associated with genetically engineered organisms. But scientists have identified a number of ways in which genetically organisms could potentially adversely impact both human health and the environment.
To see the advantages and risks of genetic engineering, simply click on:
The Advantages of Genetic Engineering
The Risks: Potential Harms to Human Health