Credits

**China**

(c.02,c.03,c.16) http://www.chinatravel1.com/chinese/general-picture/mzjr/chunjie/cjxs.htm

(c.01,c.04,main) http://www.gio.gov.tw/info/culture_c/culture35zh.htm

(c.07,c.14) http://bj.sina.com.cn/upself/16/106.html

(c.09) http://www.lotuses.com/trait.htm

(c.10)http://www.6868.com/house/cfood54.htm

(c.08)http://content.sina.com/public/newyear03/

(c.05)http://www.cctv.com.cn/entertainment/2002spring/sanji/zhanggu_020117.html

(c.13)http://www.pref.kagawa.jp/nousui/aji/2/z/087.htm

(c.11)http://www.namcle.com/2st/columnmozuku.html

(c.12)http://www.educ.uvic.ca/faculty/mroth/438/CHINA/traditional_foods.html

http://www.chinesefortunecalendar.com/clc/LunarCalendar.htm

http://www.chinesefortunecalendar.com

http://www.new-year.co.uk/chinese/calendar.htm

**Japan**

(j.04,j.14)http://urawa.cool.ne.jp/ageoclub/hatsumoude/hatsumoude.html

(j.03)http://www.shibukei.com/special/2003/01/03/

(j.13)http://www.holymtn.com/astrology/JapaneseNewYear.htm

(j.19,j.20,j.21)http://osaka.yomiuri.co.jp/feature/omoshiro/011226.htm

(j.17,j.18)http://www.nhk.or.jp/kokokoza/digital/story/zouni/ryohei.htm

(j.16)http://www.ne.jp/asahi/koubo-i/nohohon/noyaki.html

(j15a,b,c,d)http://www.jnit.co.jp/oshimasuisan/cook/dashi/index.html

(j.08)http://www.e-recipe.org/osechi/teiban/110/112kazunoko.html

(j.11)http://www.e-recipe.org/osechi/teiban/130/

(j.01)http://www.geocities.co.jp/NeverLand-Homeroom/1978/yasaihana.html

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