2-8 oz jars artichoke hearts, chopped and drained.(can use marinated )
1 tsp artichoke juice
1 cup mayonaise
1 cup shredded mozzarella cheese
1 cup parmesean cheese
1 tsp garlic powder
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2 8 oz jars artichoke hearts, chopped and drained.(can use marinated )
1 tsp artichoke juice
1 cup mayonaise
1 cup shredded mozzarella cheese
1 cup parmesean cheese
1 tsp garlic powder
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