2 lb, flank steak or round
1 clove garlic, quartered
1 Tbsp salt
3 tsp soy sauce
1 Tbsp tomatoe paste
1 Tbsp vegetable oil
1/2 tsp pepper
1/2 tsp oregano leaves
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Score stead & trim fat.
Mash garlic with salt
Add soy sauce, tomatoe paste, oil, pepper and oregano.
Mix well and rub into steak.
Wrap and let stand in refrigerator 5 to 6 hours or overnight.
Broil 5 to 8 min. on each side or to desired degree of doneness.
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