---------- Recipe via Meal-Master (tm) v8.01
 
      Title: Cinnamon Spread
 Categories: Breads, Breakfast, Diabetic
      Yield: 24 servings
 
      8 oz Soft margarine at room           
           Granulated sugar sub. to =
           -temperature                    
     1/2 c  Sugar
      2 ts Ground cinnamon                
 
     Combine ingredients and mix well.  Return to container and refrigerate
  except when it is being used. Makes 24, 1 teaspoon servings.
  
     Nutritional information per serving:  calories - 34, protein - 0 gm.,
  fat - 4 gm., carbohydrates - 0 gm., sodium - 47 mg. Diabetic Exchange: Fat
  ~ 1
  
     FROM: The New Diabetic Cookbook   by Mabel Cavaiani, R.D. copyright 1984
  
     NOTE:  Ms. Cavaiani does not specify reduced calorie margarine, however,
  if used it should lower fat grams and calories.
 
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