Vinaigrette
Tomatoes-basilic white wine vinaigar and italian oil SALMON-lemon juice and french oil RICE oe VEGETABLES-cider vinaigar and corn oil _______________________________________________________________________ 1 cup vegetable oil 1/4 cup cider or tarragon vinaigar 1 teaspoon salt 1/2 teaspoon sugar 1 teaspoon paprika 1/2 teaspoon mustard 1 tablespoon onion juice 1 teaspoon worchestershire sauce 1 teaspoon basil 1 garlic clove 1 egg ***Put all ingredients in a jar and shake finishing with the oil.
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Bibiche bistro
hughl@idirect.com
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