2 pkgs. butterscotch morsels, 6 oz.
   pkgs.
1 pkg. chocolate chips
1 c. cashews
1 sm. can Chinese noodles

   Melt butterscotch and chocolate morsels in
double boiler on low burner. Stir constantly.  
Then add nuts and noodles.  Drop by spoonful on 
wax paper.