1 8 oz. pkg cream cheese (softened)
1 tbsp. milk
1 6-1/2 oz. can minced clams
2 tbsp. finely chopped onion
1/2 tsp. cream style horseradish (or more)
1/4 tsp. salt
dash of pepper
Top with toasted almonds

1) Stir together all ingredients except almonds.  Mix well.  

2) Spread into heat proof dish.  

3) Sprinkle with toasted almonds.  

4) Bake at 375 degrees for 15 minutes.  

5) Serve hot with assorted crackers.