Rocky Road Candy

submitted by Cyn Miller

1 pkg (12 oz) semi-sweet chocolate chips
1 cup chunk style peanut butter
3 cups mini marshmallows (1/2 of a 10-1/2 oz. bag)
1/4 cup chopped nuts

1) Microwave chocolate chips and peanut butter on high 2-3
minutes until melted, stirring after each minute.

2) Fold in marshmallows and chopped nuts.

3) Spoon into greased 9-inch square pan.

4) Chill until firm and cut into 1-1/2 inch squares.