ACONITE, BACHNAG (ROOT) (ACONITUM FEROX) | AJOWAN (SEED)
(CARUM COUTICUM) |
ALOES
(ALOES INDICA) |
AMBA CHHAL
(MANGIGERA INDICA) |
AMBAHALDER (OLEORESIN)
(CUCURMA AMDA). |
AMLA
(EMBLICA OFFICINALIS) |
AMIL
(TAMARINDUS INDICUS) |
ANANTMOOL
(HEMIDESMUS INDICUS) |
ANKDO
(CALOTROPIS GIGANTA) |
ANNATTO SEEDS (BIXA ORELLANA) | APPLE
(PYRUS MALUS) |
ARITHA
(SAPINDUS TRIFOLIATUS) |
ARJUN BARK
(TERMINALIA ARJUNA) |
ARNI MOOL ( ROOT)
(CLITORIATERNATEA) |
ASHOK BARK
(SARACA INDICA) |
ASHWAGANDHA
(WITHANIA SOMNIFERA) |
ATIVISH
(ACONTIUM HETEROPHYLLUM) |
BABUL PODS
(ACACIA ARABICA) |
BAHEDA
(TERMINALIA BELERICA) |
BAKAYAN (FRUIT)
(MELIA AZEDIRACH) |
BANAFSHAH, WILD VIOLET
(VIOLA ODORATA) |
BARU MOOL
(ANDROPOGEN HALEPENSIS) |
BABCHI SEEDS
(PSORALEA CORYLIFOLIA) |
BEAL FRUIT
(AGELE MARMELOS) |
BELLADONA LEAF/HERB
(ATROPA BELLADONA) |
BELLADONNA ROOT
(ATROPA BELLADONA) |
BHARANGI MOOL
(CLERODENDRON INDICUM) |
BHILLAMA, BHELLA
(SEMECARPUS ANACARDIUM) |
BHOI-PATHRI
(LAUNAEA PINNATIFIDA) |
BHIRINGRAJ
(ECLIPTA ABLA) |
BIDHARA
(ARGYREIA SPECIOSA) |
BIJASAR
(PTEROCARPUS MARSUPIUM) |
BHUI-AMLA
(PHYLLANTHUS NIRURI) |
BLACK PIPER
(PIPER NIGRUM) |
BRAHMI
(CENTELLA ASIATICA) |
CHITRAK MOOL
(PLUMBAGO ROSEA) |
CHOPCHINI
(SAMILAX CHINA) |
CINCHONA BARK
(CINCHONA OFFICINALE) |
CARROT SEED
(DAUCUS CARROTA) |
COTTON ROOT
(GOSSYPIUM INDICUM) |
CURRY LEAF
(BERGERA KOENIGIS) |
DARBHA MOOL
(ERAGROSTIS ARISTATA) |
DARUHALDER
(BERBERIS ARISTATA) |
DASHMOOL |
DEVDHAR
(CEDRUS DEODARA) |
DHANA
(CORIANDRUM SATIVUM) |
DHATURA FOLIO
(DHATURA ALBA) |
DHAVDI PHOOL
(WOODFORDIA HORBUNDAS) |
DUDAL
(TARAXACUM OFFRCINALE) |
DUDHI
(EUPORBIA THYMIFOLIA) |
ELAICHI (OLEORESIN)
(ELATTARIA CARDAMOMUM) |
ERANDA ROOT
(RICINUS COMMUNIS) |
EUPHORBIA
(EUPHORBIA HIRTA) |
GANDHPRASARINI LEAF (PAEDERIA FOETIDIA) | GARLIC,LASHUN
(ALLINM SATIVAM) (W.S) |
GARMALO,AMALTAS
(CASSIA FISTULA) |
GINGER,SUNTH(OLEORESIN)
(ZINGIBER OFFICINALE) |
GLYCYRRHIZA,
MULETHI,JETHIMADH (GLYCYRRHIZA GLABRA) LIQUORICE |
GOKHRU
(TRIBULUS TERRESTRIS) |
GORAKHMUNDI
(SPHAERANTHUS INDICUS) |
GREEN CHILLI
(OLEORESIN) (CAPSICUM ANNUM) |
GUDUCHI, GALO,
AMRUTA (TINOSPORA CORDIFOLIA) |
GUGGAL
(COMMIPHORA MUKUL) |
GUGGAL ETHYL
ACETATE MENSTRUM (COMMIPHORA MUKUL) |
GURMAR
(GYMNEMA SYLVESTRE) |
HALDER
(CUCURMA LONGA RHIZOMES) |
HARDE,HARIR,
HARITAKI (TERMINALIA CHEBULA) |
HEENA LEAF
(LAWSONIA ALBA) |
HING
(FEAULA ASSAFOETIDA) |
JAMBU SEED
(EUGENIA JAMBOLANS) |
JALDALU,
APRICOT (PRUNUS ARMENIACA) |
JATAMANSHI
(NARDOSTCHYA JATAMANSHI) (W.S.) |
JAYPHAL (OLEORESIN)
(MYRISTICA FRAGRANS) |
JIVANTI
(LEPTADENIA RETICULATA) |
JUNGLI-METHI BALA
(SIDA CORDIFOLIA) |
JYOTISHMATHI
(CARDIOSPERMUM HALICABUM) |
KALIHARI, KHADYANAG
(GLORJOSA DUPERBA) |
KALI DRAKSHA
(VITIS VINIFERA) |
KALI MUSLI
(CURCULIGO ORCHIOIDES) |
KALMEGH
(ANDROGRAPHIS PANICULATA) |
KANTAKARI, KATELI
(SOLANUM XANTHOCARPUM) |
KAPILO
(MALLOTUS PHILLIPINENSIS) |
KAPUT KACHRI (OLELRESIN)
(HEDYCHIUM SPICATUM) |
KARANJA
(PONGAMIA GLABRA) |
KARELA
(MOMORDICA CHARANTIA) |
KASNI SEED
(CICHORIUM INTYBUS) |
KAWACH SEED
(MUCUNA PRURIENS) |
KAYPHAL BARK
(MYNICA NAGI) |
KHER, KHADIR BARK
(ACACIA CATECHU) |
KHURASANI AJMO LEAF
(HYSOCYAMUS NIGER) |
KHUS, VALO
(VETIVERA ZIZANIOIDES) |
KOVARYA SEED
(CASSIA TORA) |
KULINJAN
(ALPINIA GALANGA) |
KURCHI, KADA CHHAL(HOLARRHENA AUTIDYSENTRICA) | KUTH, UPLET
(SAUSSUREA LAPPA) |
KUTKI, KADU
(PICRORRHIZA KURROOA) |
LAJWANTI
(MIMOSA PUDICA) |
LEMON
(CITRUS BERGAMIA) |
LIMBODI FRUIT
(MELIA AZADIRACHTA) |
LINDIPIPPER (OLEORESIN)
(PIPER LONGUM) |
LOBELIA
(LOBELIA NICOTIANAEFOLIA) |
MAKOI, KAKMACHI
(SOLANUM NIGRUM) |
MALE FERN
(DRYPTERIS FELIX) |
MAMEJVO
(ENICOSTEMA LITTORALE) |
MANJISTHA
(RUBIA CORDIFOLIA) |
METHI SEED
(TRIGONELLA FOENUM GRAECEUM) |
NAGARMOTHA, MUSTA
(CYPERUS SCARIOUSUS) |
NAGKESAR
(MESUA FERREA) |
NEEM BARK
(MELIA AZADIRACHTA) |
NEEM LEAVES
(MELIA AZADIRACHTA) |
NIRGUNDI LEAF
(VITEX NEGUNDO) |
NISHOT
(IPOMEA TURPENTHUM) |
NUX VOMICA, KUCHLA SEED (STRYCHNOS NUX VOMICA0 | ONION
(ALLIUM CEPA) |
ORANGE PEELS
(CITRUS AURANTIUM) |
PASHANBHED
(SAXIFRAGA LIGULATA) |
PITPADO
(FUMARIA OFFICINALIS) |
PODOPHYLLUM
(PODOPHYLLUM EMODI) PODOPHYLLOTOXIN CONTENT |
PUNARNAVA, SATODI
(BOERRHAVIA DIFFUSA) |
PUSKARMULA
(IRIS FLORENTIA) |
RAKTA CHANDAN
(PTEROCARPUS SANTALINUS) |
RASNA ROOT
(VANDA ROXBURGHI) |
ROHITAK, RAKTA ROHIDA
(AMOORA ROHITUKA) |
ROSE-WOOD, SISAM
(DALBERGIA SISOO) |
SAFED AGHEDO, APAMARG
(ACHYRANTHES ASPERA) |
SAGHURGHOTA
(CAESALPINIA CRISTA) |
SALLAI GUM, SALLAKI
(BOSWELLIA SERRATA) |
SALMALI
(SHALMALI MALABARICA) |
SANDAL, CHANDAN (SWET)
(SANTALUM ALBUM) |
SAPTPARNA BARK
(ALSTONIA SCHOLARIS) |
SARPAGANDHA
(RAUVOLFIA SERPENTINA) |
SARPUNKHA
(TEPHROSEA PURPUREA) |
SAUNF, VARIALI
(FOENICULURN VULGARE) |
SCILLA INDIA, JUNGLI PIYAZ
(URGINEA INDICA) |
SENNA LEAF
(CASSIA ANGUSTIFOLIA) |
SENNA POD
(CASSIA ANGUSTLFOLIA) |
SHANKHPUSHPI
(CLITORIA TERNATEA) |
SHATAVARI
(ASPARAGUS RACEMOSUS) |
SHATAPUSHPA, STAR ANISE,
bADIYAN (PIMPINELLA ANISUM) |
SHIKAKAI
(ACACIA CONCINA) |
SHILAJIT | SHERDI MOOL
(SACCHARUM OFFICINARUM) |
SOMLATA
(SARCOSTEMMA BEVISITIGMA) |
STRAMONIUM LEAF
(DATURA STRAMONIUM) |
SURAGAVO BARK
(MORINGA OLEIFERA) |
SWET MUSLI
(ASPARAGUS ADSCENDENS) |
TAJ, DALCHINI (OLEORESIN)
(CINNAMOMUM ZEYLANICUM) |
TALISPATRA
(TAXUS BACCATA) |
TANDALJA MOOL
(AMRANTHUS POLYGAMUS) |
TEJBAL
(ZYLUM ZANTHOXYLUM) |
TRIKATU (OLEORESIN)
(EQUAL PROPOTION OF PIPER LONGUM FRUIT (PIPER) & PIPER NIGRUM FRUIT (BLACK PIPER) ZINGIBER OFFICINALE (GINGER)) |
TRIPHALA
(EQUAL PROPOTION OF AMLA, BAHEDA & HARDE) |
TULSI
(OCIMUM SANCTUM) |
UMBAR BARK
(FICUS RACEMOSA) |
ULAT KAMBAL
(ABROMA AUGUSTA) |
VACHA
(ACORUS CALAMUS) |
VALERIAN, TAGAR
(VALERIAN WALLICHI) |
VANS
(BAMBUSA ARUNDINACEA) |
VARDHARO
(ROUREA SANTALOIDES) |
VASAKA, ARDUSA
(ADATHODA VASICA) |
VAVADING, VIDANG
(EMBEIA RIBES) |
VIBURNUM BARK, NAVELA
(VIBURNUM FOEDIDUM) |
VIDARI KAND
(PUERAIA TUBEROSA) |
VAYAVAMA BARK
(CRATAEVA RELIGIOSA) |
EXTRACTS
OF ANY OTHER HERBS (NOT MENTIONED ABOVE)
ARE AVAILABLE
ON REQUEST.
NECESSARY
TEST CERTIFICATE WILL BE PROVIDED IF REQUIRED.
MINIMUM
QUANTITY 5 KGS/LTRS. OF ANY ITEM.
SUBJECT
TO AVAILABILITY OF PARENT HERB.
HERBAL
EXTRACTS AVAILABLE IN BOTH SOFT AND DRY FORMS.
CONCENTRATES
ARE COMPLETELY FREE FROMEXTRACTION MEDIA
AND AS FAR AS POSSIBLE
PHARMACOPEA STANDARDS ARE ALSO
ADHERED TO AND PERMISSIBLE
PRESERVATIVES ARE USED IN OUR
LIQUID AND SOFT EXTRACTS
TO MAINTAIN AFFICACY OF THE
EXTRACTS FOR LONG TIME.