2 yellow cake mixes, baked by directions and crumble into 1-inch
chunks
2 boxes vanilla pudding, mixed as directed and mixed with 1 large bowl
Cool Whip (or real whipping cream, sweetened with icing sugar)
2 or 3 cans cherry pie filling
2 or 3 cans crushed pineapple
5 or 6 bananas, soak in lemon juice
nuts (optional)
Layer in punch bowl-- cake, pudding and Cool Whip
mixture, cherries, pineapple, bananas and nuts. Repeat until
punch bowl is full, except 1 inch. Garnish with Cool Whip,
maraschino cherries, bananas and nuts. (For small crowd, half
recipe.