Cheesecake Squares
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CRUST
1 c. butter or margarine
1 c. brown sugar
3 c. flour
1-1/2 c. chopped walnuts
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Combine butter, brown sugar and flour, and mix as for pie
crust. Add walnuts.
Measure 1 c. of mixture and set aside. Press remaining into
bottom of large cookie
sheet, approx. 17-1/2x 15-1/4. Bake at 350 degrees for 10
minutes.
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FILLING
1 c. sugar
3 (8 oz.) pkgs. cream cheese, softened
3 eggs
6 TBS. milk
1 TBS. lemon juice
1 tsp. vanilla
1/2 c. sour cream
1/4 c. flour
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Combine first six ingredients in mixing bowl. Beat well.
Blend in sour cream and
flour. Spread over baked crust. Sprinkle reserved crumb
mixture on top. Bake 25
minutes at 350 degrees. Cool and cut into squares. This
can be frozen.
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