E Z ONION RINGS
EASY ONION RINGS


THESE ARE LIKE THE VARSITY ERVES IN ATLANTA...

  • 2 LARGE ONIONS
  • 2/ CUP MILK
  • 1/2 CUP ALL PURPOSE FLOUR
  • 1/2 TSP SALT
  • OIL FOR DEEP FRYING
    CUT PEELED ONIONS INTO 1/4 INCH SLICES..
    SEPERATE INTO RINGS..
    SOAK ONIONS IN MILK AND THEN DIP IN FLOUR SEASONED WITH SALT..
    FRY A FEW AT A TIME UNTIL LIGHTLY BROWN...
    DRAIN AND SPRINKLE WITH SALT......NUM NUM