LI'L CHEDDAR MEATLOAVES
LI'L CHEDDAR MEATLOAVES

From:momwolfx@webtv.net((Debbie))

I MADE THESE ON MONDAY AND THEY WERE A HIT!!!!!
RECIPE CAME OUT OF A TASTE OF HOME MAGAZINE....

  • 1 EGG
  • 3/4 CUP MILK
  • 1 CUP SHREDDED CHEDDAR
  • 1/2 CUP COOKING OATS...I USED CRUSHED SALTINES
  • 1/2 CHOPPED ONIONS
  • 1 TSP SALT
  • 1 LB. GROUND BEEF
  • 2/3 CUP KETCHUP
  • 1/2 CUP PACKED BROWN SUGAR
  • 1 AND 1/2 TSP MUSTARD

    IN BOWL BEAT EGG AND MILK.
    STIR IN CHEESES, OATS, ONION AND SALT.
    ADD BEEF AND MIX WELL.
    SHAPE INTO 8 LOAVES AND PLACED IN A GREASED 13X9 DISH.
    COMBINE KETCHUP, SUGAR AND MUSTARD.
    SPOON OVER LOAVES ...BAKE AT 350 FOR 45 MINUTES...
    I HAD TO SOAK UPSOME GREASE OUT OF PAN SO EXTRA LEAN GROUND BEEF WOULD BE BEST...
    HOPE Y'ALL HAVE A WONDERFUL REST OF THE WEEK....
    AN NORMA...GOOD LUCK WITH THE MOVE...