QUICK STROGANOFF
QUICK STROGANOFF

  • 2 beef cubed steaks...
  • 2 T. butter...
  • 1 or 2 T. onion soup mix,or to taste...
  • 1- 8 oz carton sour cream...
  • 1 can cream of mushroom soup...
  • 2 T catsup...
  • 1 T. worcestershire sauce..
  • salt and pepper to taste..
  • 1 3-4 oz. can mushrooms        

    Melt butter in frying pan.
    Tear or cut cubed steaks into strips or bite size pieces.
    Brown the meat in the butter and add onion soup mix.
    Mix together sour cream,soup,catsup,and Worcestershire sauce.
    Stir with meat.
    Add salt and pepper to taste.
    Stir in mushrooms.
    Heat thoroughly and serve over hot buttered noodles.