Swirled Frozen Yogurt
Pie
Ingredients
- 1 1/2 cup fat-free chocolate frozen yogurt, partially thawed
- 1 1/2 cup fat-free vanilla frozen yogurt, partially thawed
- 1/2 cup mini chocolate chips
- 6 oz reduced-fat graham cracker piecrust
- 1 cup fat-free whipped topping
Directions
- In a large bowl, combine both yogurts and chocolate chips. Mix gently to
swirl and partially combine. Spoon mixture into prepared crust; cover with
plastic wrap and freeze until firm, about 2 hours.
- Top with whipped topping before serving. Slice into 8 pieces.
Serves | 8
POINTS per serving | 5
Print as 3x5 or 4x6
Copyright © 2001-, Robert F. Hutchison & Terry Muse
Revised: March 29, 2002
URL: http://world_class_recipes.tripod.com
Contact: Terry Muse