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Build Your Own
Earth Oven by Kiko Denzer New Edition, expanded to 100 pages, color photos! The Simple Art of Making an Earth Oven. Kiko Denzer, earth oven builder and sculptor, gives a step by step guide to making beautiful, outdoor ovens. Buy from:
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 Kiko Denzer is an artist, writer, builder, and baker who has spent over 10 years working primarily with earth |
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The Simple Art of Making
an Earth Oven Magazine' No. 31 |
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News from the Village Bakery |
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Smoke and Spice, Cooking with Smoke, the Real Way to Barbeque by Cheryl and Bill Jamison, published by The Harvard Common Press |
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Bread Ovens of Quebec by Lise Boily, Jean-Francois Blanchette, Lise Boily-Blanchette published by National Museums of Canada This unique study of the role of the bread oven in rural Quebec society also gives complete instructions on how to build a traditional outdoor bread oven. 115 pages, many illustrations. |
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The Bread Builders by Daniel Wing, Alan, Scott Definitive work on authentic hearth breads, including instructions for building a backyard bake oven. In recent years, a revived and burgeoning interest in wholesome, locally baked bread has swept the country, with bakeries springing up in small towns and major urban areas alike, producing an astounding variety of interesting, crusty, tasty, handmade breads. The Bread Builders explains the grains |
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Click on some of the other options in the menu above for more information on the mud oven and barbeque-grill. Back To Top
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Please contact Tim or Susan if you have questions about our outdoor kitchen. We would appreciate any feedback regarding this website.
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