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Here are the entertainers who call Cookings home

Jonathan Byrne
Lives: Sydney, Australia
Favourite Food - Thai
Favourite Cookbook - Hot Food Cool Jazz by Simon Goh, Terry Durack, Jill Dupleix
Special Interests - Boutique Beer
Style - I am a style vacuum
Desire - to always run 100m in under 10 seconds
Adrienne Byrne
Lives: Sydney, Australia
Favourite Food - Sugar Cannoli
Favourite Cookbook - Gourmet Traveller Magazine
Special Interests - Desserts
Style - see "favourite cookbook"
Desire - to indulge in favourite food without expanding
Dave Cornford
Lives:  Sydney, Australia
Favourite Food - Chocolate
Favourite Cookbook - The Surreal Gourmet Entertains by Bob Blumer
Special Interests - Australian bush foods.
Style - Getting simpler all the time.
Desire - find time to entertain more often.
Check out The Cornford Space for more details
Anne Cornford
Lives:  Sydney, Australia
Favourite Food - French pastries
Favourite Cookbook - WW Cooking for Two
Special Interests - Cakes and curries
Check out The Cornford Space for more details
Stephen Dredge
Lives: Sydney, Australia
Fav Food: Most things spicy and roasts
Spec Interest: SCUBA diving
Style: An intriguing mixture of anal retention and bucket chemistry
Desire: Currently a dream kitchen, but likely to change
Mark Dominy
Lives:  Perth, Australia
Favourite Food - Sticky Date Pudding
Favourite Cookbook - L Plates by Ian Parmenter
Special Interests - Thai food and Connoisseur icecream
Style - Opening a can of baked beans is difficult
Bill Kelsall
Lives:  Melbourne, Australia
Fav food - Summer Pudding
Fav Cookbook - The Cook's Companion - Stephanie Alexander
Special interests - Wine, the latter days of the Whitlam Government
Style - Very much so
Desire - Insatiable
Jan Withers
Lives:  Perth, Australia
Fav food - Pasta
Fav Cookbook - Marie Claire - Dining
Special interests - Italian, Vegetarian
Style - Experimental
Desire - to improve dessert repertoire
Tamara Yeadon
Lives: Perth, Australia
Fav Food: Custard
Fav Book: L Plates
Style: Lazy
Interests: Thai, Italian, and anything quick & easy that can be frozen.

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Member News

Mark and Tamara got married on 2 December 2001, while cruising the Swan River with 40 guests.  Check out the celebration BBQ menu enjoyed by the bridal party and others the night before the wedding.
Jon and Adrienne welcomed Amelia to their family in December 2001
Webchef Dave and Anne are expecting their third child in July.

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The Cookings editor will endeavour to ensure that this site remains a happy, friendly, and useful place to visit.

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