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YValentine Fruit SaladY
1 (6 ounce) package strawberry
flavored gelatin
2 cups boiling water
16 (16 ounce) packages strawberries, partially frozen
2 bananas, peeled and diced
1 (20 ounce) can crushed pineapple, drained
1 (8 ounce) container frozen whipped topping, thawed (optional)
Directions
1 In a medium saucepan over high heat, bring water to a boil and add gelatin. After
gelatin has dissolved, add strawberries, bananas and pineapple, mix well; remove from
heat.
2 Spoon mixture into individual heart molds or a 9x13 inch baking dish; chill until firm.
3 Top each serving with whipped topping, if desired; serve.
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