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Juanie's Kitchen

Blueberry Pudding with Vanilla Sauce

1/2 c margarine

3/4 c sugar

3/4 c milk

1 1/2 c flour

2 tsp baking powder

1 egg

1 c blueberries

Cream butter & sugar. Beat in egg. Stir in dry ingredients alternately with milk. Fold in blueberries. Place in 9x11" baking dish. Bake 350 degrees for 35 mins.

Pour sauce over each serving of warm cake.



Vanilla Sauce:

1/2 c melted margarine in saucepan

1/2 c sugar added to margarine

1 tbsp flour

Stir well.

Add 1 c milk, 1 tsp vanilla.

Turn down heat and keep stirring for few minutes. Let cool slightly so it can thicken.





this is my cousin Diane's recipe and oh so gooooooood!

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